Sheep moving to pasture in a USDA ARS archive photograph

Hu lamb feeding study tests fumarate in a starch-rich ration

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Researchers compared control and fumarate-supplemented rations in 20 male Hu lambs.

Sheep moving to pasture in a USDA ARS archive photograph
Archive photo by Erin Wood, USDA ARS; these sheep were not in the Hu lamb study.

Twenty lambs were assigned to two diets

BMC Microbiology published a feeding study on 19 October 2026 involving 20 male Hu lambs. The animals were randomly assigned to a starch-rich control diet or a diet supplemented with fumarate. Researchers recorded body weight, feed use, apparent nutrient digestibility, rumen fermentation and microbial profiles. The paper presents results from this group of lambs, rather than a commercial flock trial.

Growth and fibre digestibility differed

Lambs receiving fumarate had higher final body weight and average daily gain, better feed efficiency, and higher apparent digestibility of organic matter and fibre fractions. Their rumen pH, butyrate and dissolved hydrogen were also higher. Propionate concentration was unchanged, while dissolved methane tended to rise. The results therefore do not show a methane-reduction effect in this starch-rich feeding trial.

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