Pig Slaughter Line Equipment and Turnkey Layout

Zhengye builds complete pig slaughter lines from 50 to 1,200 heads per shift — from compact semi-automatic plants for regional meat supply to fully automated industrial lines. Every line is configured around your pig breeds, capacity, building and hygiene regime.

Typical Pig Line Process Flow

  1. Lairage and reception — holding pens, driving race and weighing, sized for stress-free animal flow
  2. Stunning — electric stunning for most capacities; CO2 stunning systems for high-throughput industrial lines
  3. Bleeding — shackling, hoisting and bleeding rail with collection, timed for complete exsanguination
  4. Scalding — canal scalding with automatic temperature control, or scalding tunnels on automated lines
  5. Dehairing — spiral dehairing machines matched to pig size and line speed, with hot water recycling options
  6. Singeing and polishing — flame singeing and whip polishing for clean, white carcasses
  7. Evisceration — synchronized evisceration conveyor with red and white offal separation
  8. Splitting — carcass splitting saw with sterilization and positioning guides
  9. Inspection and weighing — veterinary inspection stations and carcass scales
  10. Chilling — transfer to chilling room rails, with cold chain interface design

Capacity Configurations

  • 50–150 heads/shift — manual to semi-automatic; compact scalding and dehairing, minimal rail network, clear expansion path
  • 150–500 heads/shift — semi-automatic with powered conveyors at bottleneck stations; balanced labor and capital cost
  • 500–1,200 heads/shift — fully automatic line with synchronized conveyors, automatic scalding/dehairing and data tracking

What Decides Your Configuration

Four factors drive the design: target heads per shift, average pig weight and breed, available building length (dehairing lines are long), and whether you plan to add chilling, cutting or rendering later. Tell us these four and we will return a process flow, equipment list and layout. Detailed machine specifications and per-capacity configurations are available on our dedicated pig equipment site and in technical proposals.

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